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Author Nosrat, Samin, author.

Title Salt, fat, acid, heat : mastering the elements of good cooking / by Samin Nosrat and art by Wendy MacNaughton ; with a foreword by Michael Pollan.

Edition First Simon & Schuster hardcover edition.
Publication Info. New York : Simon & Schuster, 2017.
Bookmark link: https://library.naperville-lib.org:444/record=b1801092~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5 NOS    AVAILABLE
 95th Street Adult Nonfiction  641.5 NOS    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.5 NOS    ON HOLDSHELF
 Naper Blvd. Adult Nonfiction  641.5 NOS    DUE 05-30-24 LINKin OFF-SITE
 Nichols Adult Nonfiction  641.5 NOS    DUE 05-03-24
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Description 462 pages : illustrations (chiefly color) ; 24 cm
Bibliography Includes bibliographical references (pages 441-444) and index.
Subject Cooking.
Genre Cookbooks.
Added Author Pollan, Michael, author of foreword.
MacNaughton, Wendy, illustrator.
ISBN 9781476753836 (hardcover : alk. paper)
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