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Call numbers (1-8 of 8)
641.5 BRI
1
DVD
2012
The everyday gourmet rediscovering the lost art of cooking
Briwa, Bill.
Chantilly, VA : Teaching Co., [2012]
 
Location Call No. Status
 Nichols Adult Great Courses  641.5 BRI    DUE 05-10-24
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No one has rated this material
2
BOOK
2018
The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes
Briscione, James, 1980- author.
Boston : Houghton Mifflin Harcourt, 2018.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5 BRI    AVAILABLE
 Nichols Adult Nonfiction  641.5 BRI    AVAILABLE
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No one has rated this material
3
BOOK
2018
The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes
Briscione, James, 1980- author.
Boston : Houghton Mifflin Harcourt, 2018.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5 BRI    AVAILABLE
 Nichols Adult Nonfiction  641.5 BRI    AVAILABLE
Click for more information
No one has rated this material
4
BOOK
2020
Flavor for all : everyday recipes / creative pairings
Briscione, James, 1980- author.
Boston : Houghton Mifflin Harcourt, 2020.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5 BRI    AVAILABLE
Click for more information
No one has rated this material
5
DVD
2012
The everyday gourmet rediscovering the lost art of cooking
Briwa, Bill.
Chantilly, VA : Teaching Co., [2012]
 
Location Call No. Status
 Nichols Adult Great Courses  641.5 BRI    DUE 05-10-24
Click for more information
No one has rated this material
6
BOOK
2020
Flavor for all : everyday recipes / creative pairings
Briscione, James, 1980- author.
Boston : Houghton Mifflin Harcourt, 2020.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5 BRI    AVAILABLE
Click for more information
No one has rated this material
7
BOOK
2018
The flavor matrix : the art and science of pairing common ingredients to create extraordinary dishes
Briscione, James, 1980- author.
Boston : Houghton Mifflin Harcourt, 2018.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5 BRI    AVAILABLE
 Nichols Adult Nonfiction  641.5 BRI    AVAILABLE
Click for more information
No one has rated this material
641.5 BRO
8
BOOK
2006
I'm just here for the food : food + heat = cooking
Brown, Alton, 1962-
New York : Stewart, Tabori & Chang, 2006.
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5 BRO    AVAILABLE
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No one has rated this material
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