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LEADER 00000nam  2200349Ii 4500 
001    sky291263340 
003    SKY 
005    20180419055311.0 
008    171109s2017    vraab         001 0 eng d 
020    9781743793770|q(paperback) 
020    1743793774|q(paperback) 
040    |dSKYRV|erda|dUtOrBLW 
082 04 635.986 
092    635.986|bPEM 
100 1  Pember, Mat,|eauthor. 
245 10 Grow. Food. Anywhere. :|bthe new guide to small-space 
       gardening /|cMat Pember, Dillon Seitchik-Reardon. 
246 1  |iAt head of title: the|aLittle Veggie Patch Co presents 
264  1 Richmond, Victoria :|bHardie Grant Books, an imprint of 
       Hardie Grant Publishing,|c2017. 
264  4 |c©2017 
300    287 pages :|bcolor illustrations, color map ;|c28 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
505 0  What plants need -- Fruit & veg to grow -- Pests & 
       diseases to know. 
520    Grow. Food. Anywhere. is the must-have guide for anyone 
       who has ever had a desire to grow their own food. Authors 
       Mat and Dillon, of the Little Veggie Patch Co. provide a 
       comprehensive and authoritative guide to gardening in any 
       space, all in their own unique and entertaining style. 
       Whether you've got a balcony, a tiny courtyard, or a patch
       of reclaimed dirt in a shared neighbourhood space, this 
       book offers inspiration  and instruction  for growing good
       things to eat. The book has three sections: What plants 
       need; an A-Z of Veggies; and an A-Z of Pests. These 
       chapters cover everything from: why soil matters; 
       composting; how to make a wicking garden; how to select 
       the right growing style; what to plant and when; 
       harvesting; troubleshooting; pruning; and more. Grow. 
       Food. Anywhere. is presented with a combination of 
       photographs, illustrations, and a playful, engaging design
       that very much mirrors the refreshing no-nonsense approach
       of the book's two accomplished and articulate young 
       authors, and their thriving gardening business. 
650  0 Gardening. 
650  0 Container gardening. 
655  7 Handbooks and manuals.|2lcgft 
700 1  Seitchik-Reardon, Dillon,|eauthor. 
Location Call No. Status
 Nichols Adult Nonfiction  635.986 PEM    DUE 04-28-24