Description |
192 pages : color illustrations ; 23 cm |
Note |
"Premium Binder ; stays open ; hands free"-- Back cover. |
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Includes index. |
Summary |
"Rakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love. Each recipe in [this book] is bursting with the robust authentic flavor of Indian cooking and packed with nutrient-rich ingredients to yield satisfying, healthy dinners that are easy to make. With this book you'll be able to whip up wholesome bean dinners that can come together in 30 minutes as well as slow food suppers fit for Sunday night, whether youre vegan or just trying to spice up Meatless Monday, [this book] has something for everyone at the table."-- Back cover. |
Subject |
Vegan cooking.
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Cooking (Legumes)
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Cooking (Curry)
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Cookbooks.
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Genre |
Cookbooks.
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Added Title |
Heavenly vegan dals and curries |
ISBN |
9781624147296 |
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1624147291 |
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