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Author Wright, Clifford A.

Title The best soups in the world [Boundless electronic resource] / Clifford A. Wright.

Publication Info. Hoboken, N.J. : John Wiley & Sons, [2010]
©2010
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Found on Boundless
Bookmark link: https://library.naperville-lib.org:444/record=b3102693~S1
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Description 1 online resource (ix, 468 pages)
Note Includes index.
Contents Basic broths -- Clear soups -- Chunky meat soups -- Chunky vegetable soups -- Chunky legume soups -- Smooth vegetable soups -- Smooth creamed soups -- Smooth legume soups -- Minestrone and minestrone-like soups -- Grain-based soups -- Chowders and bisques -- Cheese soups and egg soups -- Seafood soups -- Chilled soups.
System Details Requires Boundless App.
Subject Soups.
Other Form: Print version: Wright, Clifford A. Best soups in the world Hoboken, N.J. : John Wiley & Sons, c2010 9780470180525 (DLC) 2008053454 (OCoLC)281100541
ISBN 9780544177796 : $15.99
0544177797 : $15.99
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