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Author Baljekar, Mridula, author.

Title Vegetarian cooking of India : traditions, ingredients, tastes, techniques, 80 classic recipes / Mridula Baljekar ; photography by Jon Whitaker.

Publication Info. London : Southwater, [2015]
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.5636095 BAL    AVAILABLE
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Description 160 pages : color illustrations, color map ; 28 cm
Note Includes index.
Originally published: London: Aquamarine, 2010.
Subject Vegetarian cooking -- India.
Cooking, Indic.
Added Author Whitaker, Jon, illustrator.
ISBN 9781780194172
178019417X
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