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Author Volpatt, Michael, author.

Title The Big Bottom biscuit : specialty biscuits and spreads from Sonoma's Big Bottom Market / Michael Volpatt.

Edition First Edition.
Publication Info. New York : Running Press, 2019.
Location Call No. Status
 95th Street Adult Nonfiction  641.8157 VOL    AVAILABLE
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Description 170 pages : color illustrations ; 21 cm
Summary The Big Bottom Biscuit: Specialty Biscuits and Spreads from Sonoma's Big Bottom Market brings the experience of dining at the market to everyone who can't make it to Sonoma. The cookbook also includes butters, jams, and spreads, as well as savory embellishments. The voice is accessible and light, and will appeal to Californians, Southerners, Yankees, and just about anyone who can't resist a piping-hot biscuit.
Note Includes index.
Subject Biscuits.
Jam.
Big Bottom Market (Restaurant)
Genre Cookbooks.
ISBN 9780762465309
0762465301
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