| Description |
208 pages : color illustrations, photographs ; 23 cm |
| Note |
Includes index. |
| Summary |
Jet and his pastry partner-in-crime, Ali have carefully selected the most essential recipes that pull double duty by tasting delicious and teaching you foundational cooking skills that will easily transfer to other cooking endeavors. Mastering perfect pan-roasted rib-eye steak means both that your dinner is going to be delicious and that you are ready to season and sear other cuts of meat like a pro. southwestern BBQ and ranch chicken salad helps you build must-have knife skills, and crumbly apple pie will arm you with the ability to make the perfect flaky pie dough that can be used in countless other desserts. 101 Epic Dishes teaches you the most important cooking skills you need to kick your kitchen game up a few notchesall while whipping up some delicious dishes. |
| Subject |
Cooking.
|
|
Cookbooks.
|
| Genre |
Cookbooks.
|
| Added Author |
Tila, Ali, author.
|
|
Flay, Bobby, author of foreword.
|
| Added Title |
One hundred one epic dishes |
|
One hundred and one epic dishes |
| ISBN |
9781624145735 |
|
1624145736 |
|
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