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Author Tan, Tony.

Title Hong Kong food city / Tony Tan.

Publication Info. Sydney : Murdoch Books, 2017.
Bookmark link: https://library.naperville-lib.org:444/record=b1972393~S1
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.5951 TAN    AVAILABLE
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Description 255 pages : color illustrations ; 27 cm
Note Includes index.
Summary To eat in Hong Kong is endlessly fascinating and exciting. A mere dot on the map of China, and home to seven million migrants, Hong Kong boasts a food scene that is breathtakingly rich and varied. Tony Tan explores this vibrant city through 80 exquisite dishes, from the cutting-edge contemporary to the traditional, from both the high and low of Hong Kong cuisine - with recipes from the city's iconic hotels, its hawker stalls, and even a legendary dumpling house on the outskirts of Kowloon. Tony weaves his recipes with stories that trace Hong Kong's Chinese roots, explore its deep colonial connections and tantalise us with glimpses of today's ultra-modern city and most delicious eating spots.
Subject Cooking, Chinese.
Genre Cookbooks.
ISBN 9781760527716
1760527718
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