LEADER 00000nam 22005055i 4500 003 NjBwBT 005 20180628161938.0 006 m o d u 007 cr un ---uuuuu 008 180424s2013 xx o 000 0 eng d 020 9781603429078 :|c$34.95 020 1603429077 :|c$34.95 035 (OCoLC)834136833|z(OCoLC)847620463|z(OCoLC)968005827 |z(OCoLC)969068016 037 0011601977|bBaker & Taylor 040 NjBwBT|beng|erda|cNjBwBT|dUtOrBLW 069 01417062 099 eBook Boundless 100 1 Stewart, Keith. 245 10 Storey's guide to growing organic vegetables & herbs for market /|cby Keith Stewart.|h[Boundless electronic resource] 264 1 |bStorey Pub LLC,|c2013. 300 1 online resource 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 347 text file|2rda 505 0 Thinking about becoming a farmer? -- Looking for a place of your own -- The farm plan -- Tractors and tractor implements -- Small equipment and tools -- The greenhouse -- Growing under cover -- Irrigation -- Managing your soil -- Cover crops and green manures -- Crop rotation -- Building fertility -- Our most profitable crops -- Garlic our signature crop -- Let's not forget herbs -- Harvesting and storage -- Marketing what you grow -- More on farmers' markets -- Marketing through the seasons -- Regarding weeds -- The four-legged competition -- Insects and diseases -- Running a business -- Looking after number one. 520 Keith Stewart addresses everything you need to know to successfully grow and market organic vegetables and herbs, covering land, equipment, crop mix, growing techniques, irrigation, soil fertility, pests, greenhouses, harvesting, storage, labor, debt, customer management, sales, accounting, and much more. With this comprehensive guide, you can turn your dream of a thriving farm into a profitable reality. 538 Requires Boundless App. 650 0 Organic gardening. 650 0 Farmers' markets. 650 0 Vegetables|xOrganic farming. 650 0 Herbs|xOrganic farming. 650 7 Farmers' markets.|2fast|0(OCoLC)fst00921395 650 7 Organic gardening.|2fast|0(OCoLC)fst01047711 655 4 Electronic books. 710 2 Boundless (Digital media service) |0_aBoundless_(Digital_media_service) 856 40 |uhttps://naper.boundless.baker-taylor.com/ng/view/library /title/0011601977|zFound on Boundless