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Author Borzo, Greg, author.

Title Lost restaurants of Chicago / Greg Borzo ; foreword by Hot Doug's Doug Sohn.

Publication Info. Charleston, SC : American Palate, a division of The History Press, 2018.
Location Call No. Status
 95th Street Adult Nonfiction  647.9577311 BOR    AVAILABLE
 Naper Blvd. Adult Nonfiction  647.9577311 BOR    AVAILABLE
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Description 222 pages : illustrations (some color) ; 23 cm
Bibliography Includes bibliographical references and index.
Summary "Many of Chicago's greatest or most unusual restaurants are "no longer taking reservations," but they're definitely not forgotten. From steakhouses to delis, these dining destinations attracted movie stars, fed the hungry, launched nationwide trends and created a smorgasbord of culinary choices. Stretching across almost two centuries of memorable service and adventurous menus, this book revisits the institutions entrusted with the city's special occasions. Noted author Greg Borzo dishes out course after course of fondly remembered fare, from Maxim's to Charlie Trotter's and Trader Vic's to the Blackhawk."--provided by Amazon.com.
Subject Restaurants -- Illinois -- Chicago -- History.
Chicago (Ill.) -- History.
Chicago (Ill.) -- Guidebooks.
Genre Guidebooks.
Added Author Sohn, Doug, writer of foreword.
ISBN 9781625859334 (paperback)
1625859333 (paperback)
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