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Author Sitwell, William (William Ronald Sacheverell)

Title A history of food in 100 recipes / William Sitwell.

Edition First edition.
Publication Info. New York : Little, Brown and Co., 2013.
Location Call No. Status
 Nichols Adult Nonfiction  641.509 SIT    AVAILABLE
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Description 360 pages : illustrations (some color) ; 25 cm
Note Originally published: London : Collins, 2012.
Bibliography Includes bibliographical references (pages 352-354) and index.
Subject Cooking -- History.
Food -- History.
Added Title History of food in one hundred recipes
ISBN 9780316229975
0316229970
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