| Description |
xxix, 418 pages : color illustrations ; 24 cm |
| Note |
Includes index. |
| Contents |
Rolled by hand -- Dropped or piped -- Shaped by hand -- Rolled and cut -- Holiday cookie cutouts -- Bar and cake cookies -- Meringues and candies -- Extra specials. |
| Summary |
"The ultimate cookie cookbook, from best-selling author of The Baking Bible Rose Levy Beranbaum. This is your must-have cookie book, featuring nearly every cookie imaginable, from rustic Cranberry Chocolate Chippers to elegant French macarons, and everything in between-simple drop cookies, rolled-and-cut holiday cookies, brownies and other bars, pretty sandwich cookies, luxurious frosted or chocolate-dipped treats, and much more. With legendary baker Rose Levy Beranbaum's foolproof recipes-which feature detail-oriented instructions that eliminate guesswork, notes for planning ahead, ingenious tips, and other golden rules for success-it's easy to whip up a batch of irresistible, crowd-pleasing cookies anytime, for any occasion. Standout classics and new favorites include: Rose's Dream Chocolate Chip CookiesLemon LumpiesBlack Tahini CrispsPeanut Butter and Jelly ButtonsDouble Ginger Molasses CookiesCaramel Surprise SnickerdoodlesMom's Coconut Snowball KissesChocolate SablésGingerbread Folks (with a special sturdy variation for gingerbread houses)Pecan Freezer SquaresBrownie DoughnutsBrandy Snap RollsPlus "extra special" details including homemade Dulce de Leche, Wicked Good Ganache, Lemon Curd, and more"-- Provided by publisher. |
| Subject |
Cookies.
|
| Genre |
Cookbooks.
|
| Added Author |
Septimus, Matthew, photographer.
|
| ISBN |
9780358353997 (hardback) |
|
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