Description |
232 pages : color illustrations ; 23 cm |
Note |
Includes index. |
Contents |
Why a slow cooker? -- Choosing a slow cooker -- Tips and techniques -- Slow cooker safety -- The french pantry -- Soups -- Chicken, turkey, and duck -- Meats -- Seafood -- Souffles, quiches, and other egg dishes -- Vegetables -- Legumes and grains -- Desserts -- Basics. |
Subject |
Electric cooking, Slow.
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Cooking, French.
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Cookbooks.
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ISBN |
9780547508047 |
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0547508042 |
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