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Authors (1-4 of 4)
Robertson, Chad,
1
BOOK
2021
Bread book : ideas and innovations from the future of grain, flour, and fermentation
Robertson, Chad, author.
New York : Lorena Jones Books, 2021.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.815 ROB    AVAILABLE
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2
BOOK
2019
Tartine : a classic revisited : 68 all-new recipes + 55 updated favorites
Prueitt, Elisabeth M., author.
San Francisco : Chronicle Books, [2019]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.86 PRU    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.86 PRU    AVAILABLE
 Nichols Adult Nonfiction  641.86 PRU    AVAILABLE
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3
BOOK
2010
Tartine bread
Robertson, Chad.
San Francisco, Calif. : Chronicle, 2010.
 
Location Call No. Status
 95th Street Adult Nonfiction  641.815 ROB    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.815 ROB    AVAILABLE
 Nichols Adult Nonfiction  641.815 ROB    DUE 05-13-24
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4
EBOOK
2013
Tartine bread
Robertson, Chad.
[United States] : Chronicle Books LLC, 2013.
Available Onlineavailable online
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