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008    211005s2021    xxunnn es      i  n eng d 
020    9781662234774 (sound recording : hoopla Audio Book) 
020    1662234775 (sound recording : hoopla Audio Book) 
029    https://d2snwnmzyr8jue.cloudfront.net/
       dra_9781662234774_180.jpeg 
028 42 MWT14567244 
037    14567244|bMidwest Tape, LLC|nhttp://www.midwesttapes.com 
040    Midwest|erda 
099    eAudiobook hoopla 
099    eAudiobook hoopla 
100 1  Raffa, Emilie. 
245 10 Artisan sourdough made simple: a beginner's guide to 
       delicious handcrafted bread with minimal kne|h[Hoopla 
       electronic resource] /|cEmilie Raffa. 
250    Unabridged. 
264  1 [United States] :|bFindaway Voices,|c2021. 
264  2 |bMade available through hoopla 
300    1 online resource (1 audio file (5hr., 05 min.)) :
       |bdigital. 
336    spoken word|bspw|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
344    digital|hdigital recording|2rda 
347    data file|2rda 
506    Digital content provided by hoopla. 
511 1  Read by Joseph Bader. 
520    The Easy Way to Bake Bread at Home All You Need Is Flour, 
       Water and Salt to Get Started! Many bakers speak of their 
       sourdough starter as if it has a magical life of its own, 
       so it can be intimidating to those new to the sourdough 
       world; fortunately with Artisan Sourdough Made Simple, 
       Emilie Raffa removes the fear and proves that baking with 
       sourdough is easy, and can fit into even a working 
       parent's schedule! Any new baker is inevitably hit with 
       question after question. Emilie has the answers. As a 
       professionally trained chef and avid home baker, she uses 
       her experience to guide readers through the science and 
       art of sourdough. With step-by-step master recipe guides, 
       readers learn how to create and care for their own 
       starters, plus they get more than 60 unique recipes to 
       bake a variety of breads that suit their every need. 
       Sample specialty recipes include Roasted Garlic and 
       Rosemary Bread, Golden Sesame Semolina Bread, Blistered 
       Asiago Rolls with Sweet Apples and Rosemary, No-Knead 
       Tomato Basil Focaccia, Make-Ahead Stuffed Spinach and 
       Artichoke Dip Braid and Raspberry Gingersnap Twist. With 
       the continuing popularity of the whole foods movement, 
       home cooks are returning to the ancient practice of bread 
       baking, and sourdough is rising to the forefront. Through 
       fermentation, sourdough bread is easier on digestion-often
       enough for people who are sensitive to gluten-and 
       healthier. Artisan Sourdough Made Simple gives everyone 
       the knowledge and confidence to join the fun, from their 
       first rustic loaf to beyond. This book has 65 recipes. 
538    Mode of access: World Wide Web. 
650  4 Living 
655  0 Audiobooks 
700 1  Bader, Joseph. 
710 2  hoopla digital. 
856 40 |uhttps://www.hoopladigital.com/title/
       14567244?utm_source=MARC|zInstantly available on hoopla. 
856 42 |zCover image|uhttps://d2snwnmzyr8jue.cloudfront.net/
       dra_9781662234774_180.jpeg