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Author Purviance, Jamie.

Title Weber's smoke : a guide to smoke cooking for everyone and any grill / by Jamie Purviance ; photography by Tim Turner.

Publication Info. [Place of publication not identified] : Oxmoor House, [2012]
©2012
Bookmark link: https://library.naperville-lib.org:444/record=b1540825~S1
Location Call No. Status
 Nichols Adult Nonfiction  641.616 PUR    AVAILABLE
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Description 191 pages : chiefly color illustrations ; 26 cm
Note Subtitle from cover.
Includes index.
Summary Shares tips and techniques for mastering the art of smoke cooking, providing recipes for such fare as best-on-the-block baby back ribs, smoked brisket tamales and cedar-planked brie with quick cherry chutney.
Subject Smoked foods.
Cooking (Smoked foods)
Barbecuing.
Genre Cookbooks.
Added Author Turner, Tim.
Weber (Firm : Palatine, Ill.)
ISBN 9780376020673
0376020679
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