LEADER 00000pam  2200361 i 4500 
003    OCoLC 
005    20200923122059.0 
008    200602s2020    nyua          001 0 eng d 
010    on1140120447 
020    9781419744303|q(hbk.) 
020    1419744305 
035    (OCoLC)1140120447|z(OCoLC)1111936380 
040    UKMGB|beng|erda|cUKMGB|dOCLCO|dBDX|dOCLCF|dYDX|dGCmBT
       |dIMmBT|dIMmBT|dUtOrBLW 
041 1  eng|hfre 
043    e-fr--- 
092    641.8650944|bPER 
100 1  Perret, François,|eauthor. 
245 10 French pastry at the Ritz Paris /|cFrancois Perret ; 
       foreword, Michel Troisgros ; photography, Bernhard 
       Winkelmann. 
264  1 New York :|bAbrams,|c2020. 
300    197 pages :|billustrations (chiefly color) ;|c30 cm 
336    text|btxt|2rdacontent 
336    still image|bsti|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
610 20 Ritz Hotel (Paris, France) 
650  0 Pastry|zFrance|zParis. 
650  0 Cake|zFrance|zParis. 
650  0 Desserts|zFrance|zParis. 
700 1  Winkelmann, Bernhard,|ephotographer (expression) 
710 2  Ritz Hotel (Paris, France)