Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
     
Limit search to available items
Results Page:  Previous Next
Author O'Brien, Robyn.

Title The unhealthy truth : one mother's shocking investigation into the dangers of America's food supply-- and what every family can do to protect itself [Hoopla electronic resource] / Robyn O'Brien with Rachel Kranz.

Edition Unabridged.
Publication Info. [United States] : Tantor Audio, 2017.
Made available through hoopla
QR Code
Description 1 online resource (1 audio file (10hr., 15 min.)) : digital.
digital digital recording rda
data file rda
Access Digital content provided by hoopla.
Cast Read by Traci Odom.
Summary Robyn O'Brien is not the most likely candidate for an anti-establishment crusade. A Houston native from a conservative family, this MBA and married mother of four was not someone who gave much thought to misguided government agencies and chemicals in our food-until the day her youngest daughter had a violent allergic reaction to eggs, and everything changed. The Unhealthy Truth is both the story of how one brave woman chose to take on the system and a call to action that shows how each of us can do our part and keep our own families safe. O'Brien turns to accredited research conducted in Europe that confirms the toxicity of America's food supply, and traces the relationship between Big Food and Big Money that has ensured that the United States is one of the only developed countries in the world to allow hidden toxins in our food-toxins that can be blamed for the alarming recent increases in allergies, ADHD, cancer, and asthma among our children. Featuring an action plan for weaning your family off dangerous chemicals one step at a time, The Unhealthy Truth is a must-listen for every parent-and for every concerned citizen-in America today.
System Details Mode of access: World Wide Web.
Subject Food allergy in children.
Food supply -- United States -- Safety measures.
Food adulteration and inspection.
Food additives -- Toxicology.
Genetically modified foods.
Added Author Kranz, Rachel.
hoopla digital.
ISBN 9781541423718 (sound recording : hoopla Audio Book)
1541423712 (sound recording : hoopla Audio Book)
Music No. MWT11882903
Patron reviews: add a review
Click for more information
EAUDIOBOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information