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Author Motz, George, author.

Title The great American burger book : how to make authentic regional hamburgers at home / George Motz, author of Hamburger America ; foreword by Andrew Zimmern ; photography by Kristoffer Brearton, Douglas Young, George Motz.

Publication Info. New York : Stewart, Tabori & Chang, 2016.
Location Call No. Status
 95th Street Adult Nonfiction  641.662 MOT    AVAILABLE
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Description 240 pages : illustrations (chiefly color), map ; 25 cm
Note Includes index.
Summary "Showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country."--Amazon.
Subject Hamburgers -- United States.
Cooking (Beef)
Cooking, American.
Cookbooks.
Genre Cookbooks.
ISBN 9781617691829
1617691828
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