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Author Moss, Michael.

Title Salt, sugar, fat : how the food giants hooked us / Michael Moss. [Boundless electronic resource]

Publication Info. Random House Digital, 2013.
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Description 1 online resource
text file rda
Contents "The company jewels" -- Sugar. "Exploiting the biology of the child" ; "How do you get people to crave?" ; "Convenience with a Capital 'C'" ; "Is it cereal or candy?" ; "I want to see a lot of body bags" ; "A burst of fruity aroma" -- Fat. "That gooey, sticky mouthfeel" ; "Liquid gold" ; "Lunchtime is all yours" ; "The message the government conveys" ; "No sugar, no fat, no sales" -- Salt. "People love salt" ; "The same great salty taste your customers crave" ; "I feel so sorry for the public" -- "We're hooked on inexpensive food."
Summary The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet.
Traces the rise of the processed food industry and how addictive salt, sugar, and fat have enabled its dominance in the past half century, revealing deliberate corporate practices behind current trends in obesity, diabetes, and other health challenges.
Study Program Accelerated Reader AR UG 10.2 26 160486
Accelerated Reader UG 10.2 26 160486
System Details Requires Boundless App.
Subject Nutrition -- Economic aspects -- United States.
Food habits -- Economic aspects -- United States.
Food industry and trade -- United States.
Food habits -- Economic aspects.
Food industry and trade.
Nutrition -- Economic aspects.
United States.
Genre Downloadable e-Books.
Electronic books.
Electronic books.
Added Author Boundless (Digital media service)
ISBN 9780679604778 : $54.00
0679604774 : $54.00
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