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Authors (1-3 of 3)
Mosier, Angie,
1
BOOK
2021
Come on over! : Southern delicious for every day : every occasion
Heiskell, Elizabeth, author.
Boston : Houghton Mifflin Harcourt, 2021.
 
Location Call No. Status
 Naper Blvd. Adult Nonfiction  641.5975 HEI    AVAILABLE
 Nichols Adult Nonfiction  641.5975 HEI    AVAILABLE
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No one has rated this material
2
BOOK
2022
The Red Truck Bakery farmhouse cookbook : sweet and savory comfort food from America's favorite rura
Noyes, Brian (Baker), author.
New York : Clarkson Potter/Publishers, [2022]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.5973 NOY    AVAILABLE
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No one has rated this material
3
BOOK
2020
The rise : Black cooks and the soul of American food
Samuelsson, Marcus, author.
New York, NY : Voracious, an imprint of Little, Brown and Company, [2020].
 
Location Call No. Status
 Nichols Adult Nonfiction  641.5929607 SAM    AVAILABLE
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