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Title Food safety / Noel Merino, book editor.| [Gale electronic resource]

Publication Info. Detroit : Greenhaven Press, 2012.
To Access:
Available on Gale eBooks
Bookmark link: https://library.naperville-lib.org:444/record=b3206957~S1
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Description 1 online resource (138 pages) : illustrations (chiefly color).
Series Introducing issues with opposing viewpoints
Gale eBooks
Introducing issues with opposing viewpoints.
Bibliography Includes bibliographical references and index.
Contents ch 1. Does the current US system ensure food safety? -- ch 2. Are new food technologies safe? -- ch 3. Are certain foods unsafe to eat?.
Summary Explores the issues surrounding food safety by placing opinions from a wide range of sources in a pro/con format. Features articles that express various perspectives on this topic.
Subject Food adulteration and inspection -- United States.
Food industry and trade -- United States -- Safety measures.
Food -- Biotechnology -- Safety measures.
Added Author Merino, Noel, editor.
Gale Group.
Other Form: Print version: Food safety. Detroit : Greenhaven Press, 2012 9780737756784 (DLC) 2011014081
ISBN 9780737761207 (electronic book)
9780737756784 (hardback)
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