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Authors (1-5 of 5)
Katz, Sandor Ellix, 1962-
1
BOOK
2012
The art of fermentation : an in-depth exploration of essential concepts and processes from around th
Katz, Sandor Ellix, 1962-
White River Junction, Vt. : Chelsea Green Pub., [2012]
 
Location Call No. Status
 95th Street Adult Nonfiction  664.024 KAT    AVAILABLE
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2
BOOK
2017
Basic fermentation : a do-it-yourself guide to cultural manipulation, with all new photography
Katz, Sandor Ellix, 1962- author.
Portland, Oregon : Microcosm Publishing, 2017.
 
Location Call No. Status
 95th Street Adult Nonfiction  664.024 KAT    AVAILABLE
 Naper Blvd. Adult Nonfiction  664.024 KAT    AVAILABLE
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3
EAUDIOBOOK
2020
Fermentation as metaphor
Katz, Sandor Ellix, 1962- author.
[United States] : Chelsea Green Publishing, 2020.
Available Onlineavailable online
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4
BOOK
2021
Sandor Katz's fermentation journeys : recipes, techniques, and traditions from around the world
Katz, Sandor Ellix, 1962- author.
White River Junction, Vermont : Chelsea Green Publishing, [2021]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.463 KAT    DUE 05-25-24 LINKin OFF-SITE
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5
BOOK
2016
Wild fermentation : the flavor, nutrition, and craft of live-culture foods
Katz, Sandor Ellix, 1962- author.
White River Junction, Vermont : Chelsea Green Publishing, [2016]
 
Location Call No. Status
 95th Street Adult Nonfiction  641.7 KAT    AVAILABLE
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