Naperville Public Library
Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
Home Best Sellers Research a Topic Download & Stream Material Request My Account
     
Limit search to available items
Results Page:  Previous Next
Author Hodge, Nathan (Chocolate maker), author.

Title The art and craft of chocolate : an enthusiast's guide to selecting, preparing and enjoying artisan chocolate at home / Nathan Hodge.

Publication Info. Beverly, MA, USA : Quarry, 2018.
Bookmark link: https://library.naperville-lib.org:444/record=b1862580~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.6374 HOD    AVAILABLE
QR Code
Description 160 pages : illustrations (chiefly color) ; 26 cm
Summary "For centuries, chocolate and cacao has been used for many purposes all over the world: from a currency during the Mayan empire, to homemade beverages consumed by farm workers in Central America for energy, as well as tortillas and moles in Mexican cuisine. In The Art and Craft of Chocolate, world-renowned chocolatier Nathan Hodge shows how to hack the basic principles of chocolate-making at home using tools as simple as a food processor, a hair dryer, or a double boiler. In addition, he offers recipes for traditional moles from different regions of Mexico; traditional Mayan chocolate drinks; cocoa as a meat rub; and various baked goods"-- Provided by publisher.
Note Includes index.
Subject Cooking (Chocolate)
Cocoa.
Genre Cookbooks.
ISBN 9781631594663 (paperback)
Patron reviews: add a review
Click for more information
BOOK
No one has rated this material

You can...
Also...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information

 
 
© Naperville Public Library 2019.