Description |
424 pages : color illustrations ; 27 cm |
Summary |
"Sarah offers insights, techniques, and recipes to truly get the best out of your vegetables--how and when to shop for, cook, season, and seamlessly incorporate potatoes, squash, beans, greens, mushrooms, peppers, and more. Each of the 15 chapters focuses on a vegetable...plus one devoted entirely to pastas, drawing on Sarah's long love affair with Italian cooking"-- Provided by publisher. |
Note |
Includes index. |
Subject |
Cooking, Italian.
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Cooking (Vegetables)
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Seasonal cooking.
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Genre |
Cookbooks.
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Added Author |
Heddings, Kate, author.
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ISBN |
9780358647119 hc. |
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