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Author Kahan, Paul, author.

Title Cheers to the Publican, repast and present : recipes and ramblings from an American beer hall / Paul Kahan and Cosmo Goss with Rachel Holtzman ; photographs by Peden + Munk ; poems by Jason Pickleman.

Edition First edition.
Publication Info. California ; New York : Lorena Jones Books, an imprint of Ten Speed Press, [2017]
Location Call No. Status
 Nichols Adult Nonfiction  641.594 KAH    AVAILABLE
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Description xi, 324 pages : illustrations (chiefly color) ; 29 cm
Note "Lorena Jones books."
Includes index.
Subject Publican (Restaurant : Chicago, Ill.)
Cooking, European.
Genre Cookbooks.
Added Author Goss, Cosmo, author.
Holtzman, Rachel, author.
ISBN 9780399578564 (hardcover)
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