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Author Ford, Bryan, author.

Title New world sourdough : artisan techniques for creative homemade fermented breads : with recipes for birote, bagels, pan de coco, beignets, and more / Bryan Ford, founder of ArtisanBryan.com.

Publication Info. Beverly, MA, USA : Quarry, 2020.
Location Call No. Status
 95th Street Adult Nonfiction  641.815 FOR    DUE 05-06-24
 Naper Blvd. Adult Nonfiction  641.815 FOR    DUE 05-15-24
 Nichols Adult Nonfiction  641.815 FOR    DUE 04-26-24
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Description 159 pages : color illustrations ; 27 cm
Note Includes index.
Summary "New World Sourdough teaches handmade artisan bread baking for beginner to intermediate home bakers who want to learn how to bake fermented breads at home with New World twists"-- Provided by publisher.
Subject Cooking (Sourdough)
Sourdough bread.
Fermentation.
Genre Cookbooks.
ISBN 9781631598708 (hardcover)
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