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Author Douillard, John, author.

Title Eat wheat : a scientific and clinically-proven approach to safely bringing wheat and dairy back into your diet / Dr. John Douillard, DC. CAP.

Publication Info. New York : Morgan James Publishing, [2017]
Location Call No. Status
 95th Street Adult Nonfiction  613.2 DOU    AVAILABLE
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Description xxiii, 293 pages : illustrations ; 24 cm
Bibliography Includes bibliographical references (pages 222-248) and index.
Summary Are you gluten-free or dairy-free? If so, you might not have to be. Eat Wheat is a scientific and clinically-proven approach to addressing food intolerances. After 3.4 million years of eating wheat and only 500,000 years of hunting meat, humans are actually genetically better equipped to eat wheat than meat. This book is your guide to safely bringing wheat and dairy back into your diet.
Subject Digestion.
Nutrition.
Food allergy -- Diet therapy.
Wheat.
Dairy products.
Genre Nonfiction.
ISBN 9781683500117
1683500113
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