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Author Silverton, Nancy, author.

Title Chi Spacca : a new approach to American cooking / Nancy Silverton with Ryan DeNicola and Carolynn Carreño ; photographs by Ed Anderson.

Edition First edition.
Publication Info. New York : Alfred A. Knopf, [2020]
Bookmark link: https://library.naperville-lib.org:444/record=b2026993~S1
Location Call No. Status
 Nichols Adult Nonfiction  641.5945 SIL    AVAILABLE
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Description 372 pages: color illustrations ; 24 cm
Summary "Recipes from the meat-centric menu at Chi Spacca, Nancy Silverton's Los Angeles steakhouse"-- Provided by publisher.
Note Includes index.
Subject Cooking, Italian.
Cooking -- United States.
Chi Spacca (Restaurant)
Genre Cookbooks.
Added Author Carreño, Carolynn, author.
DeNicola, Ryan, author.
Anderson, Ed (Edward Charles), photographer (expression)
ISBN 9780525654650 (hardcover : alk. paper)
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