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Title Tasting Italy : a culinary journey / foreword by Jack Bishop ; Essays by Eugenia Bone and Julia Della Croce ; recipes by American's test kitchen.

Publication Info. Washington, D.C. : National Geographic, [2018]
1 hold on first copy returned of 3 copies
Location Call No. Status
 95th Street Adult Nonfiction  641.5945 TAS    AVAILABLE
 Naper Blvd. Adult Nonfiction  641.5945 TAS    ON HOLDSHELF
 Nichols Adult Nonfiction  641.5945 TAS    AVAILABLE
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Description 382 pages : color illustrations ; 29 cm
Bibliography Includes bibliographical references (pages 372-373) and index.
Subject Cooking, Italian.
Genre Cookbooks.
Added Author Bone, Eugenia, writer.
Della Croce, Julia, writer.
America's Test Kitchen (Firm)
ISBN 9781426219740 (trade hardcover)
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