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Author Davis, Hillary, 1952- author.

Title French from the market / Hillary Davis.

Edition First edition.
Publication Info. Layton, Utah : Gibbs Smith, [2024].
©2024
1 hold on first copy returned of 3 copies
Bookmark link: https://library.naperville-lib.org:444/record=b3134845~S1
Location Call No. Status
 95th Street Adult Nonfiction-NEW  641.5944 DAV    AVAILABLE
 Naper Blvd. Adult Nonfiction-NEW  641.5944 DAV    AVAILABLE
 Nichols Adult Nonfiction-NEW  641.5944 DAV    RECENTLY RETURNED
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Description 224 pages : color illustrations ; 26 cm
single unit rdami
Physical Medium illustration rdaill
Note Includes index.
Contents Starters -- Soups -- Salads -- Fish -- Poultry -- Meats -- Vegetables -- Desserts.
Summary "Hillary Davis shows us in French from the Market that French food isn't always haute cuisine. Traditional, daily French cooking is provincial and farm-driven. It is also an art, that uses the freshest and finest ingredients available from gardens, markets, and local vendors to put nourishing meals on the table. And, as Davis point out, French home cooking is not hard. The 100 plus recipes for starters, soups, salads, fish, poultry, meats, vegetables, and desserts in this cookbook, along with detailed instructions and tips, prove her right." -- Description provided by publisher.
Subject Cooking, French.
Genre Cookbooks.
ISBN 9781423664888 (hardcover)
1423664884 (hardcover)
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