Title Vegetarian Chinese soul food : deliciously doable ways to cook greens, tofu, and other plant-based ingredients / Hsiao-Ching Chou, author of Chinese soul food ; photography by Clare Barboza.

Publication Info.

Seattle : Sasquatch Books, [2021]

Bookmark link: https://library.naperville-lib.org:444/record=b2051629~S1

Location	Call No.	Status
95th Street Adult Nonfiction	641.5636 CHO	DUE 05-21-24

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Description	267 pages : color illustrations ; 24 cm
Summary	"75 recipes for enjoying this cuisine without meat. This book is structured with chapters for stir-fries, soups and braises, rice and noodles, dim sum, tofu and eggs, and sides"-- Provided by publisher.
Note	Includes index.
Subject	Cooking, Chinese.
	Vegetarian cooking.
Genre	Cookbooks.
ISBN	9781632173331 (hardcover)

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