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Author Bemis, Andrea, author.

Title Dishing up the dirt : simple recipes for cooking through the seasons / Andrea Bemis.

Edition First edition.
Publication Info. New York, NY : Harper Wave, an imprint of HarperCollinsPublishers, [2017]
©2017
Location Call No. Status
 Nichols Adult Nonfiction  641.564 BEM    AVAILABLE
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Description xiv, 283 pages : color illustrations ; 24 cm
Note Includes index.
Summary "For Andrea Bemis, who owns and operates an organic vegetable farm with her husband in Parkdale, Oregon, meals are inspired by the day's harvest. In this stunning cookbook, Andrea shares simple, inventive, and delicious recipes for cooking through the seasons."--Back cover.
Subject Cooking, American.
Seasonal cooking.
Cooking (Natural foods)
Genre Cookbooks.
Added Title Simple recipes for cooking through the seasons
ISBN 9780062492227
0062492225
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