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LEADER 00000cam  2200469   4500 
001    ocm09684876 
005    20141231161729.0 
008    830525s1983    nyua          00110 eng   
010    83048113 
020    0394536282 (set) 
020    0394721144 (pbk. : set) 
020    0394721780 (pbk. : v. 1) :|c$14.95 
020    0394721772 (pbk. : v. 2) :|c$14.95 
020    0394533992 (hard : v. 1) 
020    0394401522 (hard : v. 2) 
035    153572 
040    DLC|cDLC|dm/c|dJFN|dUtOrBLW|erda 
043    e-fr--- 
049    JFNA 
092    641.5944|bCHI 
100 1  Child, Julia. 
245 10 Mastering the art of French cooking /|cby Julia Child, 
       Louisette Bertholle, Simone Beck. 
250    Updated [edition]. 
264  1 New York :|bKnopf,|c1988. 
300    2 volumes :|billustrations ;|c26 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Volume 2 by Julia Child and Simone Beck. 
500    Revised edition of: Mastering the art of French cooking / 
       by Simone Beck, Louisette Bertholle, Julia Child. [1st 
       edition]. 1961-1970. 
500    Includes index. 
500    ISBN 0394533992 (volume 1). 
500    ISBN 0394401522 (volume 2). 
590    c.1(v.1)-B&T-$59.40(set)-1/89 
590    c.1(v.2)-B&T-$59.40(set)-1/89 
650  0 Cooking, French. 
655  7 Cookbooks.|2lcgft 
700 1  Bertholle, Louisette. 
700 1  Beck, Simone. 
700 1  Beck, Simone.|tMastering the art of French cooking. 
Location Call No. Status
 Nichols Adult Nonfiction  641.5944 CHI  v.2    AVAILABLE