LEADER 00000cam 2200469 4500 001 ocm09684876 005 20141231161729.0 008 830525s1983 nyua 00110 eng 010 83048113 020 0394536282 (set) 020 0394721144 (pbk. : set) 020 0394721780 (pbk. : v. 1) :|c$14.95 020 0394721772 (pbk. : v. 2) :|c$14.95 020 0394533992 (hard : v. 1) 020 0394401522 (hard : v. 2) 035 153572 040 DLC|cDLC|dm/c|dJFN|dUtOrBLW|erda 043 e-fr--- 049 JFNA 092 641.5944|bCHI 100 1 Child, Julia. 245 10 Mastering the art of French cooking /|cby Julia Child, Louisette Bertholle, Simone Beck. 250 Updated [edition]. 264 1 New York :|bKnopf,|c1988. 300 2 volumes :|billustrations ;|c26 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 500 Volume 2 by Julia Child and Simone Beck. 500 Revised edition of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st edition]. 1961-1970. 500 Includes index. 500 ISBN 0394533992 (volume 1). 500 ISBN 0394401522 (volume 2). 590 c.1(v.1)-B&T-$59.40(set)-1/89 590 c.1(v.2)-B&T-$59.40(set)-1/89 650 0 Cooking, French. 655 7 Cookbooks.|2lcgft 700 1 Bertholle, Louisette. 700 1 Beck, Simone. 700 1 Beck, Simone.|tMastering the art of French cooking.
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