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Author Child, Julia.

Title Mastering the art of French cooking / by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.

Edition 50th anniversary edition.
Publication Info. New York : Knopf, 2001.
Bookmark link: https://library.naperville-lib.org:444/record=b1417533~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5944 CHI    DUE 04-27-24
 Naper Blvd. Adult Nonfiction  641.5944 CHI    AVAILABLE
 Nichols Adult Nonfiction  641.5944 CHI    DUE 05-06-24
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Description 1 volume (various pagings) : illustrations ; 27 cm
Note Includes index.
Revised edition of: Mastering the art of French cooking / by Simone Beck, Louisette Bertholle, Julia Child. [1st edition]. 1961.
Subject Cooking, French.
Genre Cookbooks.
Added Author Bertholle, Louisette.
Beck, Simone, 1904-1991.
ISBN 0375413405 (hardcover)
9780375413407 (hardcover)
0394721780 (pbk.)
9780394721781 (pbk.)
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