Description |
xii, 302 pages : color illustrations ; 27 cm |
Note |
Includes index. |
Contents |
Introduction -- Motivating Mondays -- Time-saving Tuesdays -- One-pot Wednesdays -- Thrifty Thursdays -- Five-ingredient Fridays -- Dinner party Saturdays -- Family supper Sundays -- Something sweet. |
Summary |
Accompanied by dozens of notes on techniques, tricks and shortcuts, the classically trained, world-renowned chef serves up 150 simple, fail-proof recipes that will save time in the kitchen and make cooking more enjoyable. |
Subject |
Cookbooks.
|
|
Cooking.
|
Genre |
Cookbooks.
|
Added Author |
Bacon, Quentin.
|
Added Title |
What is for dinner? |
ISBN |
9780345542526 |
|
0345542525 |
|