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Author Ayubi, Durkhanai, author.

Title Parwana : recipes and stories from an Afghan kitchen / Durkhanai Ayubi ; recipes by Farida Ayubi, with assistance from Fatema Ayubi.

Publication Info. Northampton, Massachusetts : Interlink Books, an imprint of Interlink Publishing Group, Inc., 2021.
©2020
Bookmark link: https://library.naperville-lib.org:444/record=b2043078~S1
Location Call No. Status
 Nichols Adult Nonfiction  641.59581 AYU    STAFF PICKS
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Description 255 pages : color illustrations ; 25 cm
Summary "Author Durkhanai Ayubi's parents, Zelmai and Farida Ayubi, fled Afghanistan with their young family in 1987, at the height of the Cold War. When their family-run restaurant Parwana opened its doors in Adelaide, Australia in 2009, their vision was to share an authentic piece of the Afghanistan the family had left behind, a country rich in culture, family memories infused with Afghanistan's traditions of generosity and hospitality. These recipes have been in the family for generations and include rice dishes, curries, meats, dumplings, Afghan pastas, sweets, drinks, chutneys and pickles, soups and breads. Some are celebratory special dishes while most are day to day dishes. Each has a story to tell."--Amazon.com.
Subject Parwana (Restaurant)
Cooking, Afghan.
Food -- Afghanistan -- Anecdotes.
Genre Cookbooks.
Added Author Ayubi, Farida, author.
Ayubi, Fatema, author.
ISBN 9781623718756 (hardcover)
1623718759 (hardcover)
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