The big book of gluten-free baking : a sweet and savory cookbook
Miget, Paola Anna, author.
Emeryville, California : Rockridge Press, [2020]

Petite pâtisserie : bon bons, petits fours, macarons and other whimsical bite-size treats
Wakerhauser, Cheryl, author.
Salem, MA : Page Street Publishing Co., 2020.

Milk Jar cookies bakebook : cookie, cakes, pies, and more for celebrations and every day
Cowan, Courtney, author.
New York : Rizzoli , 2020.

Melissa Forti's Christmas baking book
Forti, Melissa, author.
Munich ; New York : Prestel, [2020]

Cookies are magic : classic cookies, brownies, bars, and more
Heatter, Maida.
New York : Voracious/Little, Brown and Company, of Hachette Book Group, 2020.

Christmas baking : festive cookies, candies, cakes, breads, and snacks to bring comfort and joy to y
Klynstra, Joyce, author.
New York : Good Books, [2020]

Milk Bar: kids only
Tosi, Christina, author.
New York : Clarkson Potter/Publishers, [2020]

The Amish baker's rival
Bast, Marie E., author.
Toronto, Ontario, Canada : Love Inspired, [2020]

Ultimate guide to Keto baking : master all the best tricks for low-carb baking success
Ketchum, Carolyn, author.
Las Vegas : Victory Belt Publishing Inc., 2020.

How to bake for beginners : an easy cookbook for baking the basics
Elamin, Mahy, author.
Emeryville, California : Rockridge Press, [2020]

Sugar and spice and everything mice
Silvestro, Annie, author.
New York : Sterling Children's Books, [2020]

Disney princess baking
Laidlaw, Kim, author.
Richmond, CA : Weldon Owen, [2020].

Dolci: Italian cooking school

Milan, Italy : White Star Publishers, [2020]

Dough or die
Archer, Winnie, author.
New York, NY : Kensington Books, [2020]

Cupcake cousins series, book 1
Hannigan, Kate.
2020.

Summer showers
Hannigan, Kate.
2020.

The complete baking book for young chefs

2020.

Super good baking for kids
Goldman, Duff, author.
2020.

Winter wonders
Hannigan, Kate, author.
2020.

Lingmu hui ben.

Beijing, China : Dolphin Books, 2019, 2020.

Geeky f@b five.
Lareau, Lucy, author.
New York : Papercutz, [2020]

Sweet vegan
Maree, Nicole, author.
Richmond, Victoria : Hardie Grant Books, 2020.

Baking at the 20th Century Cafe : iconic European desserts from linzer torte to honey cake
Polzine, Michelle, author.
New York : Artisan, a division of Workman Publishing Co., Inc., [2020]

The book on pie : everything you need to know to bake perfect pies
McDowell, Erin Jeanne, author.
Boston ; New York : Houghton Mifflin Harcourt, 2020.

Everything chocolate : a decadent collection of morning pastries, nostalgic sweets, and showstopping
America's Test Kitchen (Firm), author.
Boston : America's Test Kitchen, 2020.

Jenna Rae cakes and sweet treats : over 100 recipes for the modern baker
Hutchinson, Jenna, author.
Toronto : Penguin Canada, 2020.

Everyone can bake : simple recipes to master and mix
Ansel, Dominique (Chef), author.
New York : Simon & Schuster, 2020.

American Girl summer treats

Point Richmond, CA : Weldon Owen, 2020.

Disney eats : more than 150 recipes for everyday cooking and inspired fun
Howard, Joy, author.
Los Angeles : Disney Editions, 2020.

The pie room
Franklin, Calum, author.
London : Bloomsbury Absolute, 2020.

The chocolate addict's baking book
Venier, Sabine, author.
Salem, MA : Page Street Publishing Co., 2020.

Paleo baking at home : the ultimate resource for delicious grain-free cookies, cakes, bars, breads a
Rosen, Michele, author.
Salem, MA : Page Street Publishing Co., [2020]

Scientifically sweet occasions : the ultimate recipe guide for every home baker
Marsigliese, Christina, author, illustrator.
[United States?] : [Publisher not identified], [2020]

Vegan baking for beginners : 75 recipes for sweet and savory treats
Fields, JL, author.
Emeryville, CA : Rockridge Press, [2020]

Pie academy : master the perfect crust and 255 amazing fillings, with fruits, nuts, creams, custards
Haedrich, Ken, 1954- author.
North Adams, MA : Storey Publishing, [2020]

Even better brownies : 50 standout bar recipes for every occasion
Johnson, Mike, author.
Salem, MA : Page Street Publishing Company, 2020.

Bakerita : 100+ no-fuss gluten-free, dairy-free, and refined sugar-free recipes for the modern baker
Conners, Rachel, author.
Boston : Houghton Mifflin Harcourt, 2020.

French pastry at the Ritz Paris
Perret, François, author.
New York : Abrams, 2020.

Mochi magic : 50 traditional and modern recipes for the Japanese treat
Becker, Kaori, author.
North Adams, MA : Storey Publishing, 2020.

Bake from scratch : artisan recipes for the home baker.
Hoffman, Brian Hart.
Birmingham, Alabama : 83Press, [2020]

Snacking cakes : simple treats for anytime cravings
Arefi, Yossy.
New York : Clarkson Potter, [2020]
2 holds on first copy returned of 2 copies

Lily and the yucky cookies
Covey, Sean, author.
New York : Simon Spotlight, 2020.

The Magnolia Bakery handbook : a complete guide for the home baker : baking made easy with 150 foolp
Lloyd, Bobbie, author.
New York, NY : Harper Design, an imprint of HarperCollinsPublishers, 2020.

Bake up! Kids cookbook : go from beginner to pro with 60 recipes and essential techniques
Hendizadeh, Nicole, author.
New York : Z Kids, [2020]

Illustrated step-by-step baking
Bretherton, Caroline, author.
New York, NY : DK Publishing, 2020.

Pieometry : modern tart art and pie design for the eye and the palate
Ko, Lauren, author.
New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2020]

Essential Keto desserts : 85 delicious, low-carb recipes to satisfy your sweet tooth
Solares, Hilda, author.
Emeryville, California : Rockridge Press, [2020]

DIY sourdough : the beginner's guide to crafting starters, bread, snacks, and more
Moody, John (Homesteader), author.
Gabriola Island, BC : New Society Publishers, 2020.

Clean treats for everyone : healthy desserts and snacks made with simple, real food ingredients
Fuentes, Laura (Chef), author.
Beverly, MA : Fair Winds, 2020.

Baking favorites

San Francisco, CA : Weldon Owen, [2020]