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Author Drake, Don, 1960- author.

Title Magnolias' classic southern cuisine : collected recipes from the heart of Charleston / Don Drake photographs by John D. Smoak III.

Edition First edition.
Publication Info. Layton, Utah : Gibbs Smith, [2023]
Location Call No. Status
 95th Street Adult Nonfiction  641.5975 DRA    DUE 04-29-24
 Naper Blvd. Adult Nonfiction-NEW  641.5975 DRA    DUE 05-15-24
 Nichols Adult Nonfiction  641.5975 DRA    AVAILABLE
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Description 224 pages : color illustrations ; 27 cm
Summary "Magnolias Classic Southern Cuisine: Collected Recipes from the Heart of Charleston represents the 30-plus years since Magnolias hit the restaurant scene. This cookbook includes more than 100 recipes, from pantry items to poultry and meats, and sides to sweets, along with bits of history and anecdotes from the storied restaurant. Recipes include all staple menu items in addition to original menu items (from the early years) like Shellfish Over Grits, Down South Egg Rolls, and Pan-Fried Chicken Livers as well as menu selections that return seasonally each year. These recipes have withstood the test of time and are frequently requested by guests. All new color photography brings these beloved recipes and cooking techniques to life"-- Provided by publisher.
Note Includes index.
Subject Magnolias (Restaurant)
Cooking, American -- Southern style.
Cooking -- South Carolina -- Charleston.
Genre Cookbooks.
Added Author Smoak, John D., III (John David), photographer.
Magnolias (Restaurant)
ISBN 9781423664000 (hardback)
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