Description |
xix, 235 pages : color illustrations ; 25 cm |
Note |
Includes index. |
Contents |
First things first -- Salads that don't suck (and other delicious vegetables) -- Snacks that smile back -- Crying over spilt soymilk -- Long life noodles, rice, and other mains -- More things my family members, who never measure anything, like to make -- You deserve it. |
Summary |
"The social media star, recipe developer, and health blogger behind Veggiekins shares delicious vegan and gluten-free meals, influenced by her pan-Asian background and her personal journey to wellness"-- Provided by publisher. |
Subject |
Cooking, Asian.
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Vegan cooking.
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Gluten-free diet -- Recipes.
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Genre |
Cookbooks.
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ISBN |
9780063311022 (hardback) |
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