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Author Kramer, Allyson.

Title Great gluten-free vegan eats : cut out the gluten and enjoy an even healthier vegan diet with recipes for fabulous, allergy-free fare / Allyson Kramer.

Publication Info. Beverly, MA : Fair Winds Press, 2012.
Bookmark link: https://library.naperville-lib.org:444/record=b1557229~S1
Location Call No. Status
 95th Street Adult Nonfiction  641.5636 KRA    AVAILABLE
 Nichols Adult Nonfiction  641.5636 KRA    AVAILABLE
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Description 223 pages : color illustrations ; 24 cm
Note Includes index.
Contents The gluten-free vegan pantry & basics -- Breakfasts -- Main courses -- Salads & soups -- Appetizers, sides, & snacks -- Desserts & beverages -- Vegan resources.
Summary Presents 101 recipes for wheat-free vegan dishes, with options for breakfasts, appetizers, soups, salads, main courses, and desserts, with information on ingredients and meat substitutes.
Subject Gluten-free diet -- Recipes.
Vegan cooking.
Genre Cookbooks.
ISBN 9781592335138 (pbk.)
1592335136 (pbk.)
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