Library Hours
Monday to Friday: 9 a.m. to 9 p.m.
Saturday: 9 a.m. to 5 p.m.
Sunday: 1 p.m. to 9 p.m.
Naper Blvd. 1 p.m. to 5 p.m.
Limit search to available items
Results Page:  Previous Next

Title The Chicago food encyclopedia / edited by Carol Mighton Haddix, Bruce Kraig, and Colleen Taylor Sen ; foreword by Russell Lewis.

Publication Info. Urbana : The University of Illinois Press, [2017]
Location Call No. Status
 95th Street Adult Nonfiction  917.7311 CHI    AVAILABLE
 Nichols Adult Nonfiction  917.7311 CHI    AVAILABLE
QR Code
Description xi, 307 pages : illustrations 26 cm.
Series Heartland foodways.
Bibliography Includes bibliographical references and index.
Subject Food -- Illinois -- Chicago -- History -- Encyclopedias.
Food industry and trade -- Illinois -- Chicago -- History -- Encyclopedias.
Chicago (Ill.) -- History -- Encyclopedias.
Genre Encyclopedias.
Added Author Haddix, Carol Mighton, 1946- editor.
Kraig, Bruce, editor.
Sen, Colleen Taylor, editor.
ISBN 9780252087240 (pbk. ; alk. paper)
0252087240 (pbk. ; alk. paper)
Patron reviews: add a review
Click for more information
No one has rated this material

You can...
- Find similar reads
- Add a review
- Sign-up for Newsletter
- Suggest a purchase
- Can't find what you want?
More Information