Kitchen gear : the ultimate owner's manual

Boston, MA : America's Test Kitchen, [2023]
2 holds on first copy returned of 3 copies

Handmade woodworking projects for the kitchen
Okrend, Larry, author.
Mount Joy, PA : Fox Chapel Publishing, 2022.

The Emerald City of Oz
Baum, L. Frank (Lyman Frank), 1856-1919, author.
[United States] : Pandora's Box, 2021.

Carving kitchen tools
Ott, Moa Brännström, author.
London : Pavilion, 2021.

The no-cook cookbook : more than 50 heat-free recipes for young chefs
Woollard, Rebecca, author.
New York : DK Publishing, 2021.

The Emerald city of Oz.
Shanower, Eric, author.
[United States] : Marvel Entertainment, 2019.

New York design at home
Iannacci, Anthony, author.
New York : Abrams, 2019.

Sheng huo yong pin (生活用品) = My first busy home
Ying guo DK chu ban gong si.
Chengdou : Si chuan shao nian er tong chu ban she, 2018.

Kitchen math : measuring

[United States] : Learning ZoneXpress, 2016.

The ultimate bodybuilding cookbook : high-impact recipes to make you stronger than ever
Schmidt, Kendall Lou, author.
Berkeley, CA : Rockridge Press, [2016]

What good cooks know : 20 years of Test Kitchen expertise in one essential handbook

Brookline, MA : America's Test Kitchen, [2016]

Kitchen safety.

[San Francisco, California, USA] : Kanopy Streaming, 2015.

Anti-inflammation diet : critical tips and hints on how to eat healthy and prevent inflammation; foo
Wilson, Robert, author.
[United States] : Speedy Publishing LLC, 2014.

Candy aisle crafts : create fun projects with supermarket sweets
Levine, Jodi, author.
New York : Potter Craft, [2014]

Super pasta and rice dishes
Larson, Jennifer S., 1967-
Minneapolis, MN : Millbrook Press, [2013?]

Consider the fork a history of how we cook and eat
Wilson, Bee.
New York : Basic Books, 2012.

Cool Tools in the Kitchen.
Kelly, Kevin, 1952-
Sebastopol : O'Reilly Media, Inc., 2011.

The runaway wok : a Chinese New Year tale
Compestine, Ying Chang.
New York : Dutton Children's Books, 2011.

Spork
Maclear, Kyo, 1970-
Toronto ; Tonawanda, NY : Kids Can Press, [2010]

Meeow and the pots and pans
Braun, Sebastien.
[London] : Boxer Books, 2010.

The Pampered Chef the story behind the creation of one of today's most beloved companies
Christopher, Doris.
New York : Books on Tape, [2008]

5 rules of production
Haman, Marcus Karl.
[United States] : Author's Republic, 2022.

To drink and to eat : tastes & techniques from a French kitchen.
Long, Guilleaume, author, artist.
[United States] : Oni Press, 2020.

To drink and to eat : tastes & techniques from a French kitchen
Long, Guilleaume, author, artist.
Portland : Oni Press, 2020.

The complete spiralizer cookbook : the exciting new way to eat low-calorie and low-carb
Atkinson, Catherine, 1961- author.
London : Hermes House, [2020]

To drink and to eat : tastes and tales from a French kitchen.
Long, Guilleaume, author, artist.
[United States] : Lion Forge Comics, 2019.

Did you just eat that? : two scientists explore double-dipping, the five-second rule, and other food
Dawson, Paul L., 1954- author.
New York : W.W. Norton & Company, [2019]

Bugs in the kitchen get 'em if you can!

Newton, NH : Ravensburger USA, 2018.

The Pollan family table : the best recipes and kitchen wisdom for delicious, healthy family meals
Pollan, Corky, author.
New York : Scribner, 2014.

Meaty main dishes
Larson, Jennifer S., 1967-
Minneapolis : Millbrook Press, [2013?]

Tasty sandwiches
Larson, Jennifer S., 1967- author.
Minneapolis : Millbrook Press, [2013?]

4 ingredients kids : simple, healthy fun in the kitchen
McCosker, Kim.
New York : Atria Paperback, 2013.

101 recipes for preparing food in bulk : everything you need to know about preparing, storing, and c
Helweg, Richard, 1956- author.
[United States] : Atlantic Publishing Group, 2011.

4 ingredients : more than 400 quick, easy, and delicious recipes using 4 or fewer ingredients
McCosker, Kim.
New York : Atria, 2011.

The way kitchens work : the science behind the microwave, teflon pan, garbage disposal, and more
Sobey, Edwin J. C., 1948-
[United States] : Chicago Review Press, 2010.