Nic̦oise : market-inspired cooking from France's sunniest city
Jackson, Rosa, author.
New York, NY : W.W. Norton & Company, 2024.

The roommate : a dark and twisty psychological thriller with an ending you won't forget
Fleischer, Caroline Macon, author.
[United States] : Vibrance Press, 2023.

Me, myself, and pie : more than 100 simple & delicious Amish recipes
Gore, Sherry, 1965- author.
Grand Rapids, Michigan : Zondervan, [2023]

50 pies, 50 states : an immigrant's love letter to the United States through pie
Fong, Stacey Mei Yan, author.
New York : Voracious, Little, Brown and Company, 2023.

Portico : cooking and feasting in Rome's Jewish kitchen
Koenig, Leah, author.
New York, NY : W.W. Norton & Company, [2023]

Simply tomato 100 recipes to enjoy your favorite ingredient all year long
Holmberg, Martha, author.
New York : Artisan, [2023]

A Middle Eastern pantry : essential ingredients for classic and contemporary recipes
Sercarz, Lior Lev, author.
New York : Clarkson Potter/Publishers, [2023]

Canning full circle : from garden to jar to table
Deveraux, Diane, author.
Indianapolis, Indiana : Patoka Press, 2023.

Simply tomato : 100 recipes for enjoying your favorite ingredient all year long
Holmberg, Martha, author.
New York : Artisan, [2023]

Provence : the cookbook : recipes from the French Mediterranean
Craig, Caroline, author.
Northampton, MA : Interlink Publishing Group, Inc., 2023.
1 hold on first copy returned of 2 copies

Ultimate air fryer perfection : 185 remarkable recipes for everything you'll want to make

Brookline : America's Test Kitchen, 2023.

Edible economics : a hungry economist explains the world
Chang, Ha-Joon, author.
New York : Public Affairs, 2023.

Perfectly good food : a totally achievable zero waste approach to home cooking
Li, Margaret, author.
New York : W.W. Norton and Company, 2023.

The complete America's Test Kitchen TV show cookbook 2001-2024

Boston, MA : America's Test Kitchen, [2023]

The last bite
Higham, Anna, author.
New York, NY : DK Publishing, 2022.

Watermelon & red birds : a cookbook for Juneteenth and black celebrations
Taylor, Nicole A., author.
New York, NY : Simon & Schuster, [2022].

Red sauce : how Italian food became American
MacAllen, Ian, 1981- author.
Lanham, MD : Rowman & Littlefield, [2022]

Natural flava : quick & easy plant-based Caribbean recipes
McAnuff, Craig.
New York : Bloomsbury Publishing, 2022.

Snackable bakes 100 easy-peasy recipes for exceptionally scrumptious sweets and treats
Sheehan, Jessie, author.
New York : Countryman Press, 2022.

The Siete table : nourishing Mexican-American recipes from our kitchen

New York, NY : Harper Wave, an imprint of HarperCollinsPublishers, 2022.

Freeze fresh : the ultimate guide to preserving 55 fruits and vegetables for maximum flavor and vers
Schmidt, Crystal, author.
North Adams, MA : Storey Publishing, [2022]

50 easy Indian curries
Chawla, Penny, author.
Collingwood, VIC : Smith Street Books, 2022.

The New Middle Eastern vegetarian : modern recipes from veggiestan
Butcher, Sally, author.
Northampton MA : Interlink Books, [2022]

Cooking with the Lorax
Fry, Sonali, author.
New York : Random House, [2022]

Tomato love : 44 mouthwatering recipes for salads, sauces, stews, and more
Howard, Joy (Food stylist), author.
North Adams : Storey Publishing, 2022.

A spring treasury of recipes, crafts, and wisdom
Ferraro-Fanning, Angela, author.
Beverly, MA, USA : Ivy Kids, 2022.

Simply vegan baking : taking the fuss out of vegan cakes, cookies, breads, and desserts
Cox, Freya, author.
New York, NY : Harper Design, an imprint of HarperCollins Publishers, 2022.

Sugar + spice cookies : creative recipes for home baking
Neveu, Megan, author.
Salem, MA : Page Street Publishing Co., 2022.

Snackable bakes : 100 easy-peasy recipes for exceptionally scrumptious sweets and treats
Sheehan, Jessie, author.
New York, NY : Countryman Press, an imprint of W.W. Norton & Company, [2022]
1 hold on first copy returned of 4 copies

Fresh Midwest : modern recipes from the heartland
King, Maren Ellingboe, author.
New York, NY : Countryman Press, an imprint of W. W. Norton & Company, Independent Publishers Since 1923, [2022]
1 hold on first copy returned of 3 copies

Desserts to live for
Fuhrman, Talia, author.
Flemington, NJ : Gift of Health Press, [2021]

The Southern baking cookbook : 60 comforting recipes full of down-South flavor
Davis, Jenn, author.
Salem, MA : Page Street Publishing Co., 2021.

The preserving answer book : expert tips, techniques, and best methods for preserving all your favor
Vinton, Sherri Brooks, 1968- author.
North Adams, MA : Storey Publishing, [2021]

Mediterranean cookbook
Boxer, Arabella, 1934- author.
London : Grub Street, 2021.

Goodbye refined sugar! : easy recipes with no added sugar or fat : 75+ recipes for breakfasts and sn
Labriski, Madame, 1978- author.
Canada : Appetite by Random House, a division of Penguin Random House Canada Limited, [2021]

Bugs: The Series.

Kino Lorber, 2018.

Bugs: The Series.

Kino Lorber, 2018.

Teatime at Grosvenor Square : an unofficial cookbook for fans of Bridgerton : 75 sinfully delectable
Clearwater, Dahlia, author.
New York : Skyhorse Publishing, [2021]

Farm to table cookbook : 279 recipes that feature fresh foods all year long!

Milwaukee, WI : RDA Enthusiast Brands, LLC, [2021]

Aegean : recipes from the mountains to the sea
Leivaditaki, Marianna, author.
Northampton, Massachusetts : Interlink Books, 2021

Cheryl Day's treasury of Southern baking
Day, Cheryl, author.
New York : ArtisanBooks, [2021]

125 best juices, smoothies and healthy snacks : easy recipes for natural energy and delicious, plant
Von Euw, Emily, 1993- author.
Salem, MA : Page Street Publishing Co., [2021]

Taste of Home brunch classics

Milwaukee, WI : Taste of Home Books : RDA Enthusiast Brands, LLC, [2021]

Plant-based diet in 30 day : a cookbook and meal plan for an easy transition to the plant-based diet
Tercero, Sara, author.
Emeryville, California : Rockridge Press, 2021.

Apple kitchen
Ankner, Madeleine, author.
New York, NY : DK Publishing, 2021.

The no-cook cookbook : more than 50 heat-free recipes for young chefs
Woollard, Rebecca, author.
New York : DK Publishing, 2021.

Martha Stewart's fruit desserts : 100+ delicious ways to savor the best of every season

New York : Clarkson Potter/Publishers, [2021]

Grow cook eat - season 3

[United States] : Indigenius, 2020.

Amish butters, salsas & spreads : making and canning sweet and savory jams, preserves, conserves, an
Lapp, Laura Anne, author.
New York, New York : Good Books, [2020].

Pie for everyone : recipes and stories from Petee's Pie, New York's best pie shop
Paredez, Petra, author.
[United States] : Abrams, 2020.