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Title Junior Worldmark encyclopedia of foods and recipes of the world / Karen Hanson, editor.

Publication Info. Detroit, MI : U X L, 2001.
This title is available electronically via:
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Bookmark link: https://library.naperville-lib.org:444/record=b1018463~S1
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Description 4 volumes : illustrations, maps ; 24 cm
Bibliography Includes bibliographical references and index.
Summary Profiles the food, recipes, and culture of sixty countries.
Subject Food -- Encyclopedias.
International cooking -- Juvenile encyclopedias.
Genre Cookbooks.
Added Author Hanson, Karen, 1977-
Added Title Food and recipes of the world
ISBN 078765423X (set)
0787654248 (v. 1)
0787654256 (v. 2)
0787654264 (v. 3)
0787654272 (v. 4)
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